齊魯網·閃電新聞10月4日訊 最新數據顯示，中國三文魚消費市場今年快速崛起，不僅超越巴西和西班牙躍居全球第六，更以驚人增速成為全球增長最快的三文魚消費國。提起三文魚產地，大家最先想到的是挪威、日本等國家。面對如此大的市場，有沒有可能在中國海域飼養三文魚呢？山東用十年時間，創造了一個養殖奇跡——讓這種典型的高緯度冷水魚類，成功適應北緯37°的溫帶海域，并在山東半島規模化養殖。

The latest data reveals that China's salmon consumption market has surged this year, not only surpassing Brazil and Spain to rank sixth globally, but also emerging as the world’s fastest-growing salmon consumer at an astonishing rate. When it comes to the origin of salmon, maritime nations like Norway and Japan immediately come to mind. In the face of such a large market, could salmon be farmed in Chinese waters? Over a decade, Shandong has achieved an aquaculture miracle—successfully adapting this typical high-latitude cold-water fish to the temperate waters of 37°N latitude, establishing large-scale farming operations on the Shandong Peninsula.

記者 陳奕霖 閆瑾 張瑛瑋 張英瑞 實習記者 李天浩 實習翻譯 肖璇

監制 張曉博 

策劃 劉暢 穆廣輝